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Portioned Fish
Portioned Fish
Whole Fish
Whole Fish
Shellfish & Molluscs
Shellfish & Molluscs
Fish Boxes
Fish Boxes
Ready to Eat
Ready to Eat
Ready to Cook
Ready to Cook
Caviar & Deli
Caviar & Deli
Wine & Sake
Wine & Sake
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Portioned Fish
Wild Seabass Fillet
£15
Wild line-caught Cornish bass. Filleted, portioned and pinned in-house
Cooking Tips:
+
Panfried, grilled or baked for the best results
Size:
175/200g
175/200g - £15.00
350/400g - £30.00
450/500g - £36.00
950/1kg - £70.00
Fish Preparation
Skin on
Skin off
Add to cart
£15
Size
175/200g
350/400g
450/500g
950/1kg
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